Gode Cookery – Authentic Medieval Recipes

4 days ago

Medieval cooking is misunderstood and not dubious; it uses similar ingredients and methods as today, producing delicious, nourishing foods.
Many recipes are adapted from authentic medieval and Renaissance sources, with documentation and historical accuracy as a priority.
The site offers a variety of dishes, including pies, stews, roasts, soups, exotic creations like the Cockentrice and Coqz Heaumez, and sweet pastries.
Gode Cookery includes resources like a table of contents, a discussion group on Facebook, photo galleries, and has been featured on the Food Network.
Cookbooks and reference materials, such as 'Pleyn Delit' and 'Art of Cookery in the Middle Ages', are available through the Gode Cookery Bookshop.
Founded by James L. Matterer, with a background in culinary arts and history, the site has been online since 1997, offering catering and workshops.

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