Good Taste Can't Be Taught, Bought or Learned, Sorry AI
20 days ago
- AI lacks true taste because taste is felt, not learned; it cannot replicate human emotional discernment.
- The author tried using AI for e-commerce photos to cut costs, but the results were lifeless and lacked emotion, proving AI cannot match human creativity.
- Good taste is innate, not acquired through guides or algorithms; it involves a visceral feeling and personal identity.
- AI can analyze patterns and data but cannot make nuanced aesthetic judgments or set trends like humans can.
- The author argues that AI will never understand subtle cultural rules (e.g., not mixing Nike and Adidas) that stem from lived experience.
- Despite AI's utility in some areas, creative industries should prioritize human resilience, emotional intelligence, and taste.